Showing posts with label Keyhole Garden. Show all posts
Showing posts with label Keyhole Garden. Show all posts

Wednesday, September 28, 2016

2016-FEBRUARY MATTIE’S GARDEN DAY

This post, 2016-FEBRUARY MATTIE’S GARDEN DAY, was written by Annie in Austin/Diva Glinda for the Divas of the Dirt blog

Remember Mattie’s experimental Keyhole Garden back in March, 2015?

The frame wasn’t very full when we left, but Mattie added cardboard, paper and compostables, a top layer of soil and then she planted herbs and vegetables. The garden produced herbs and an occasional vegetable all through the mild winter – a real success!

But from observing sun and shade patterns for a year, Mattie realized the Keyhole Garden was not placed as well as she wanted it – there was a better spot less than 25-ft from the original location. Mattie was glad to have her turn as hostess in February; she hoped we could move and refill the Keyhole for our first garden project of 2016. I admit wondering whether we could do this - even had a weird dream about it!

When I pulled up at Mattie’s house I found Diva Annie (First, as usual!), Karla and Mattie. We took a look at the garden.


The contents had been decomposing all year. Now the Keyhole was only one-quarter full. Some tomato and pepper plants were still growing – inside the keyhole structure there had been no freezes.


Sophia arrived a few minutes later and then Buffy practically floated in… she’d had a really fun birthday with many friends and the euphoria had not yet worn off. Sugar was out-of-town and Mindy would be a little late, so we’d start with six for breakfast. Mattie snapped a photo.


The dining room looked welcoming – what a beautiful arrangement of roses!


Mattie put together a wonderful berry bowl with strawberries, blueberries, raspberries, blackberries and pomegranate seeds. She also gave us a choice of gluten-free muffins… some lemon and some blueberry.


The main dish was a gluten-free casserole. This started with a base of gluten-free Bisquick, topped with a mixture of onion, red peppers, hash brown potatoes, eggs, cheese and sausage – really good!


Barbie loved having company and ran around visiting everyone. We were in the middle of breakfast when Mindy arrived to greet her.


After breakfast we went out to work. The place where Mattie wanted to move the Keyhole was not an empty spot so our first task would be to clear the area and move the existing plants – including a fig tree and some iris.


Any worries about the difficulty of moving the frame disappeared as soon as the Divas grabbed the rail – the contents had decomposed to the point that it was the work of a few minutes to lift and reset the frame.


Then the real work began… Mattie had been saving cardboard for years! Mindy and Karla began dragging the enormous stacks of boxes and cardboard from the garage to the back yard so they could be torn and cut in into smaller chunks to fill the relocated keyhole. This photo shows approximately ¼ of the total cardboard.


Annie and I sat and ripped and cut cardboard. Sophia raked leaves from all over the back yard to go into the keyhole. (Sophia also snapped this photo) Buffy sawed logs and boughs and heavy cardboard packing supports. Karla transported cardboard. Mattie was all over the place, directing and working.


It took over an hour to get the keyhole half-full.


As the layers were added, the Divas soaked them with a hose so they’d compact. At one point Mindy climbed inside the keyhole to stomp the dampened layers as if she were I-Love-Lucy-stomping-the-grapes.


In mid-afternoon, we went inside for lunch – oh, what a lunch! A most delicious Salade niçoise with green, tuna, hardboiled egg, Greek olives, tomato, roasted potatoes, capers and balsamic dressing.


Half-croissants were filled with Costco Cape Cod Chicken Salad, accompanied by three kinds of Kettle potato chips (Mesquite chips were voted as the best by the Divas).


Beverages were Lemonade, tea and coffee.


Dessert was super! Mattie and Karla made a mixed fruit Cobbler (including apples and different berries) topped with vanilla ice cream.


Mellowed by the delicious food, we talked about movies and television shows, Sophia’s joining a service organization, family problems, health problems, the sudden closing of the local Luby’s restaurant, fun places where Karla’s singer-songwriter partner had been performing, visits to wineries, and events strange, tragic, distressing or funny in the big world.

Then we went back out and began shoveling up what was left on the ground after the keyhole moved – dirt, logs, partially composed materials –

then transferring it to the interior of the Keyhole. Stacks of newspapers and more leaves went in, too. Soon the cardboard was invisible.


Some of the Divas went to work in the front beds. I replanted the fig and the iris on the fence side bed in back. Mindy dug and separated Malvaviscus that had seeded itself into a giant Liriope.


When the keyhole frame had been filled with all the available material, the peppers were replanted and long tomato stems buried to see if they’d root and regrow.


The rose bed near the front curb was edged, weeded and mulched.


The Rosemary bed was edged, weeded and mulched.



With weeds removed and plants cut back, we could now see the blooming society garlic.
  And the replanted Keyhole Garden was ready for the new growing season.


The Divas of the Dirt said their goodbyes and headed home after 6 pm, all feeling pretty satisfied that our first project of 2016 had been a successful one!

This post, 2016-FEBRUARY MATTIE’S GARDEN DAY, was written by Annie in Austin/Diva Glinda for the Divas of the Dirt blog

Tuesday, January 19, 2016

2015-MARCH MATTIE’S GARDEN DAY



This post, 2015-MARCH  MATTIE’S GARDEN DAY, was written by Annie in Austin/Diva Glinda for her Divas of the Dirt blog.

Before her March garden day, Mattie emailed some information on what her project would be and asked that we bring any unwanted cardboard, newspapers and phone books to her house to fill the under layers of her planned Keyhole Garden. Mattie was intrigued with the idea of building a Keyhole Garden after meeting Deb Tolman - who brought the concept from Africa to Texas - at a conference. These gardens are especially useful in dry places with thin soil – sure sounds like parts of Texas! 
But instead of using recycled concrete, stones, heavy cement pavers or bricks, Mattie decided to buy a kit with a frame and corrugated sides. After we saw her idea photo, we were intrigued, too!



The weather for Mattie’s project day was pleasant but the Divas were not in top form. Sophia and Annie were so sick they decided to stay home and the rest of us were feeling creaky for a variety of reasons. As we’ve learned over the years, we often feel better once we’re working together, all talking and laughing. Of course that euphoric effect can sometimes be temporary so we might feel even worse after we stopped!

On the way in from the street I was floored by the sight of Mattie’s Peach Iris in full bloom. A few divisions shared in spring 2012 and planted in good organic soil with lots of sun had spread into a 5-ft sweep of beauty, form and fragrance. These were very happy iris!


Inside, tulips announced the season and pretty cupcakes promised a sweet reward after the project was done.


Mattie had made both a Spinach-Mushroom Quiche and a Broccoli-Pepper Quiche, a huge Berry-fruit salad with grapes, raspberries, blackberries, strawberries and blueberries, and a nostalgic surprise – homemade Corned Beef Hash.


 In the hall we saw a very large box destined for the back yard – could an entire keyhole garden fit inside?


We looked at the big front border – the plants looked pretty healthy for March but where had all those Nettles come from?


Grass is invading this bed and the winter-killed tops of plants need to be cut back.


The lantanas have died close to the ground, but little leaves at the base are ready to grow. Let’s cut them back and get another crop of nettles out of this border!


Tree seedlings and weeds have invaded the little path by the entrance but they’ll soon be banished.


We split up into two teams… Karla, Sugar and I stayed in front to move along the ground tackling weeds, cutting back the tops of frozen perennials and reclaiming the edges of all the beds. (Mattie snapped this photo.)


Mattie, Buffy and Mindy took their tools into the back yard to start the layout and assembly of the keyhole garden. After some time they were pleased to see that the frame looked like the instruction manual.


Many more parts sit ready to be used in the next stages – will it all fit together eventually?


Tada! After a few glitches, the keyhole garden is assembled with wire basket tower ready to go!


The Divas roamed back and forth between front and back yards, visiting, kibitzing and working. Some finished the weeding, edging and cultivating of the beds. Other Divas sawed out pesky saplings that sprouted along the fence line, then cut up the pieces and layered them into the keyhole garden.


Many more layers were needed - branches, phone books, leaves, newspapers and any organic material we could gather, including piles of cardboard boxes brought by those Divas still in the midst of kitchen remodeling projects.


 “Time for a lunch break!” says Mattie.

Although we all like to cook, sometimes the wisest and most efficient choice is to let an Austin restaurant cook. This month Mattie chose Rudy’s BBQ. Their brisket is fine but Rudy’s turkey is my personal favorite. With salads and beans it was quite a feast.


Some Divas decided to leave the traditional white bread (and its gluten) in the bag. Rudy’s tastes as good as it looks.


Time for those cupcakes!


We went back out and worked for awhile longer. Lucky Mattie had a family member in East Texas who had access to bags of what gardeners consider as treasure: bags of pinestraw mulch. We used the fallen dry needles mixed with partially decomposed leaves over the soil in all the beds and borders.

Now the entrance bed looks good.


The big central bed looks good and the iris look even better with the weeds gone.


And the long front border sweeps smoothly across the front of the house again.


As to the keyhole garden – Mattie continued to rip cardboard and add to the interior of the doughnut-shaped enclosure and then added soil to the top so herbs and a few smaller vegetables could be planted. She still hunter-gathers organic material to keep the level up and it’s provided some food all year. When Diva Annie and I were at Mattie’s house last November, Mattie was still picking cherry tomatoes from her Keyhole garden. 

This post, 2015-MARCH  MATTIE’S GARDEN DAY, was written by Annie in Austin/Diva Glinda for her Divas of the Dirt blog.