Showing posts with label Bird decor. Show all posts
Showing posts with label Bird decor. Show all posts

Sunday, June 23, 2013

2012 - November DIVA-ANNIE'S GARDEN DAY


This post written by Annie in Austin/Diva Glinda for the Divas of the Dirt Blog

Six Divas of the Dirt met at DivaAnnie's in November - Sophia and Sugar couldn't be there, and they missed a pretty fantastic day!

Annie's table looked lovely! White plates in basket weave chargers looked so pretty ranged on either side of a bird-patterned runner. Bird napkins complemented the vintage bird figurines.


DivaAnnie tried a new recipe for eggs, sausage, peppers and mushrooms baked in muffin tins - delicious!


The zucchini bread and a fruit salad of blackberries, grapes, strawberries and pineapple were perfect.




Annie wanted a redo of some overgrown beds and she hoped we could get the ted the entire front garden mulched. But before starting to work we wanted to look at all the wonderful plants she is growing.

Up in one part of the curb bed a riot of flowers were in bloom - red Gomphrena, Blackfoot daisies, lantana and more... maybe that yellow daisy is Zexmenia.


Annie's Podranea ricasoliana/Port St. Johns Creeper has really taken off & blooms well. It's planted inside the gate near a Rose of Sharon but has been successful in sprawling its way over the fence. According to Dave's Garden, other botanical names for this vine are Pandorea ricasoliana, Tecoma ricasoliana and Tecoma Mackenii and other common names are Pink Trumpet Vine, Zimbabwe creeper and Queen of Sheba.





This Mexican Flame vine/Senecio confusus is also doing well - what a bright, autumny flower! This vine is borderline hardy for Austin - luckily for DivaAnnie, her garden is in a warmer part of Austin.


Near the porch the Shrimp Plant/Justicia brandegeana has really settled in, with a huge number of shrimpy-pink flower heads ready to greet visitors



Some beautiful plants are doing a little too well, like this enormous Duranta erecta, also called Golden dewdrop. The problem is that the Duranta grew so large that it had engulfed anything in

the surrounding area - that bit of foliage peeking out from the Duranta's sweeping Ballgown skirt is a stunted White-flowering Russelia equisetiformis/Firecracker Plant.


And some horrible plants are doing well, too - the hated Bermuda grass has invaded this bed, threatening Giant Squill bulbs planted here.



Although some parts of the front parkway were beautiful, the center just looked bedraggled.

Soon Divas of the Dirt were digging out weeds and setting stone blocks and a larger stepping stone in place.

Weeds disappeared and much transplanting followed. It didn't happen quickly, but the white Firecracker/Russelia, some May Night Salvia, a dwarf Lion's Tail/Leonatus, some Four Nerve daisies, and the herbs thyme and Oregano found new spots. I hope the sweet little native Snake Herb (Dyschoriste linearis) will make it!


This front bed is now done and mulched so the native Anacacho Orchid, Argentinian Butterfly Bush and Cape Honeysuckle have a better chance to make it through winter and to bloom again next year. 


Time to head in to the bird table again, this time for lunch! Oh, look! DivaAnnie has also made petite framed pictures for each of us as a memento of our day together




Annie has set the buffet with barbecued brisket, Hawaiian bread, Corn-Potato salad and coleslaw with nuts




For dessert she has baked a fabulous Clementine Chess Pie




We didn't rush through this lovely lunch but we did want to get a little more done before it got dark.
A flowering Senna tree once dominated the right side of the long center bed, but most of it was now dead. The Divas took out the dead wood around the one small live sprout, weeded and mulched the whole bed.

Some Mexican Honeysuckle was transplanted from the established part of the parkway to the newly cleared area and all was mulched.

The established plants in the parkway looked lovely on our workday but I couldn't catch a decent photo. When DivaAnnie and I went to the Empty Bowl project a couple of weeks later I remembered to take photos. Here is the beautiful Mexican Honeysuckle /Justicia spicigera

DivaAnnie's Lion's Tail/Leonatis are so full and flowery!

Two weeks after our project, the mulch looks good, and it contrasts well with the plants in photos, but we discovered that the dark color did not happen naturally, but was added to the wood. While we worked, the black dye got onto our hands, knees and shoes. And it looks as if the mulch didn't stop all those weed seeds from sprouting - more weeding ahead!


This post written by Annie in Austin/Diva Glinda for the Divas of the Dirt Blog

Saturday, August 25, 2012

2012 - FEBRUARY, SOPHIA'S GARDEN DAY

Written by Diva Glinda for the Divas of the Dirt Blog  


Any garden day at Sophia's house is guaranteed to deliver both a satisfying gardening experience and an overwhelming dining experience but this time there was something extra... Sophia's mother Hazel and her sister Gina had been traveling the US by train and they would be here in Austin for Sophia's garden day. We looked forward to meeting her family and to helping Sophia get her garden back in shape after winter.

Oatmeal nut muffins and banana muffins were piled up on the beautiful table (I do covet that bird tablecloth!), and a compote of berries, pineapple and nectarines looked wonderful. 

Sophia decided to bake something she hadn't made before - two delicious quiches - one with broccoli & turkey and another with ham & bacon.


It was fun to see Sophia & her mom Hazel standing side by side, ready to take on the day!


Shade and careful watering by both Sophia and Roger had kept most of their plants alive through 2011 (still referred to Austinites as the Summer from Hell), but late fall and winter rains had made some of the surviving plants a little too happy. The weather channels had warned that rain was still a possibility on Sophia's day  but we thought we could get most of the work done anyway.


Much of today's project could be described as outdoor housekeeping - we had zillions of cedar elm leaves to rake and many yard bags of sticks to pick up


We pulled weeds from beds and borders, removed a sea of henbit and chickweed and got the vegetable squares ready for planting. Some of the Divas figured out a new configuration for that area.



In other parts of the yard Divas were pruning crepe myrtles, cutting back wild branches of buddleia, snipping out dead leaves on the large sweep of Cast Iron Plants and taming the out-of-bounds Mutabilis Rose... but who could cut off a flower that was brave enough to bloom in February?



There was a bit of a cold wind and the air was damp - something was sending pollen out to irritate the allergic among us, but the satisfaction of getting everything ready for Spring was stronger than momentary discomfort. The front garden was looking good!


In truth, our reward was much greater than the work we did - three cooks, Sophia, Hazel and Gina - had prepared a feast! I stopped taking photos of weeds and tools and aimed the camera at the wonderful food.

 The Big Salad with Bacon started us off with a crunch. 



We all love Sophia's Signature Dish of Italian Wedding Soup, here joined by Hazel's Signature Dish, A Rice, Sausage & Noodle Casserole.


The Three Cooks had made delectable Carmelized Onion & Mushroom Tartlets, some with walnuts and some without walnuts (recipe HERE)


We were treated to Olive Bread and we all got to try Lupini beans. (If you want to make these beans yourself and can faithfully attend to them daily for a few weeks, HERE is a recipe.)



 We didn't get dessert ... there were THREE desserts!

A trio of gelato for starters: Pistachio, White Chocolate and Tiramisu



Gina's Signature Dish was this spectacular, genuine, made from scratch Italian Cream Cake (one of the best cakes I have ever tasted... The Italian Cream Cake recipe is at the Divas of the Dirt Recipe Blog.)

It was followed by Gina's amazing second "cake" - less a cake than a Confection (go Here for Recipe), assembled from Oreo cookies, Cool whip, Chocolate fudge topping, Instant Pudding and Ice Cream Sandwiches and frozen - ultra rich and quite delicious.


We talked and laughed, heard stories, were amazed to see Mattie's pup Barbie waltz into another Diva house and steal the hearts of  Sophia's pooches Tedster & Chukster. We even got a little more work done that day, but you can't see it... I never took another photo after sampling those three desserts.

As usual, we had Too Much Fun at Sophia's house!

Written by Diva Glinda for the Divas of the Dirt Blog 

Saturday, February 11, 2012

2011 APRIL- DIVA-ANNIE'S GARDEN DAY

Our fourth garden project for 2011 had been set for the end of April. In addition to some tree pruning, weeding, edging and mulching the front beds, our hostess Annie had a flat area that needed lawn replacement. She arranged a sod delivery for her project day so we could help her with it.

Buffy had a realtor emergency so she missed this delicious breakfast of fruit salad, French toast with almonds & glaze and bacon, but she planned to join us later in the day.Divasofthedirt,april breakfastThe sod-truck had arrived! Divasofthedirt,sod truckDiva-Annie had ordered a full pallet of St Augustine grass for front and side. We have much more experience in digging up lawn to make new borders than in putting it in, but for a variety of reasons lawn was a reasonable choice for this particular area at this particular time. Divasofthedirt,work areaWe went to work getting the ground ready while discussing how best to arrange the pieces so there were few gaps.Divasofthedirt,stack of sodSome Divas tilled the ground Divasofthedirt,tilling flat area
Some worked on getting the squares laid straight and flat and tight, Divasofthedirt,fitting squares of sodSome Divas weeded, fluffed up, composted and mulched the front beds Divasofthedirt,weeded bedWe took time to admire what was in bloom. Those lantanas are doing well!Divasofthedirt,orange red lantanaWe brought our pole pruners to take off bad branches on the Arizona Ash. This electric pruner was perfect for shaping the Chinese Pistache.Divasofthedirt,prune chinese pistache
It made us sad to see the Cassia tree - once a full and beautiful native evergreen - reduced to a few sticks by the previous winter. Austin always gets some freezing weather, but the temperatures usually bounce above freezing sometime during the day. February 2011 brought us 72 straight hours of temperatures below 32°F with most areas dropping into the teens at night. That solid block of freezing cold turned out to be too much for many plants - even native shrubs - to handle. But the Mexican oregano looked good and was in bloomDivasofthedirt,mexican oreganoBuffy arrived in time for lunch. She had saved Diva-Annie a trip to the nursery by stopping on the way to pick up even more mulch & more bags of compost. Lunch was Chipotle-style chicken bowls with beans Divasofthedirt,chicken bowl luncha big bowl of lettuce and a lavish array of toppings. (Does anyone else read the word "Toppings" and imagine it as said by Paul Rodriguez in the wonderful movie "Tortilla Soup"? That scene cracks me up every time. Toppings... heh, heh. )
Divasofthedirt,tortilla toppingsA Diva birthday was on the horizon so Sugar helped us celebrate with this beautiful handmade birthday cake.Divasofthedirt,birthday cakeWe loved the bird theme for Annie's table- from cloth to napkins, to vintage Czechoslovakian bird flower holders. And each place was set with a pair of white ceramic salt & pepper shakers in the form of birds. You can imagine how delighted we were to be told out these were gifts for each of us to take home!Divasofthedirt,bird-theme lunch tableWe went back out for awhile and got more done. The day's temperatures had reached the low 90's by late morning, but a cool front now came in, bringing more seasonal 70°F by late afternoon. Even for Austin this was shaping up to be a hot year and 'Hot Lips' Salvia may soon be our signature plant!Divasofthedirt,Hot Lips Salvia