Friday, September 14, 2012

2012 - MARCH, MATTIE'S GARDEN DAY

Written by Glinda for the Divas of the Dirt Blog 


On this warm March garden day, Mattie set her table with a special collection of dishes from her sister Patti. The dishes arrived piece by piece, traveling from country to country and from state to state. The result was sentimental as well as spectacular, crowned by a centerpiece of beautiful, densely-petaled roses in an unusual color. Mattie and Mindy said they were Rio roses, but Rio seems to be the grower rather than the variety.  

Egg & vegetable fritattas were almost ready to serve with sides of guacamole, turkey bacon, juice and fruit salad with grapes.

 Topping the menu was Blueberry French Toast, a dish with a personal connection for Mattie: 
The recipe came from Panache -  a beautiful cookbook that Mattie's niece helped to create for a hospital fundraising project  Link to Panache Cookbook

The temperatures were already warm when we went out to hear about the day's project and check out the plants we'd use. Mattie had chosen two roses, 'Julia Child' and 'Cinco de Mayo' along with a bronzy-red crepe myrtle, a good-sized pomegranate with developing fruit, silver ponyfoot, yellow lantana, gaillardia/blanket flower, bicolor sage, white Gaura, Salvia 'May Night' and tropical Butterfly weed/Asclepias currasavica. Passalong plants brought by the Divas included a huge clump of Setcreasia/Purple heart, White iris, Peach iris, Mexican mint marigold, a big sack of Salvia 'Black & Blue', White Salvia coccinea, and a small clump of Blue Mistflower (botanically either Conoclinium greggii or Eupatorium greggii )


A front yard with one tall tree trunk centered in an empty square of thirsty grass was not working for Mattie! The canopy on the tree had been raised so high that instead of connecting the house and garden and lessening the impact of the street, the trunk added a harsh vertical bar to the landscape. Our project would be to add a shorter, leafy tree - the new pomegranate-  to anchor a new border with a mix of plants. 


For the second part of the project we would add another bed where the lot met the curb. Making grass grow in a spot like this takes a lot of water! Mattie would rather use this precious resource on plants for birds and butterflies.


The Divas of the Dirt used a garden hose to lay out the long kidney shaped bed, with much discussion by Buffy, Sugar, Karla and Mindy as to where that line should go!


The tiller is always handy to dig up the bed and mix in amendments but Mattie had another job for it - rather than simply moving it along, she held it down in one spot, harnessing the power to excavate large holes for the pomegranate tree, the crepe myrtles and the shrub roses.

Diva-Annie took on a separate task - removing the stones that filled a bed near the entry. Mattie had plans for that bed and Annie's work would get it ready. Things were progressing.

NO PHOTOS INTERVAL
We hadn't realized how large the project would be or exactly what we'd be doing... we needed a lot more compost! We needed rakes! We needed compost & soil sifters! Since Buffy had already planned on a quick trip to take her son to work, she offered to make a tool & supply run. I felt about 100-years old that morning, so volunteered myself as her assistant.

While the rest of the Divas soldiered on in the 90°F heat we went off on our hunter-gatherer mission. We picked up tools from Buffy's house, stopped for more at my house, made a third stop at Sophia's and then headed to Countryside for bags of Revitalizer Compost. A special sale brought in customers and long lines. Eventually Buffy moved her vehicle to the loading area and we stacked bag after bag in the back.

We returned to Mattie's house, sure that with that compost the plants would have a better chance of survival and that the tools would make it easier to get the borders in shape. It was amazing how much progress had been made already. Some plants from existing borders were transplanted into the new bed, and the plants in containers were set in all over the garden.

By late afternoon everyone was delighted to hear that lunch was ready. We deserted the Dirt for the Dining room.

 Mattie had a second feast ready for us - delicious tomato-basil soup


Crab cake salad with garlic toast


and Cherry Cobbler with Bluebell Ice cream.


Can you see a dog in this photo? Barbie is a sweetie but she's so alert and responsive every Diva Day that most photos have been blurs! Maybe next month.
 


After we went back outside, the project moved toward completion- stones were sifted out, amendments mixed in, edges cut and recut. We paid careful attention to placing the plants where they'd not only look good but would have a chance at survival - Texas summers are brutal.
Long slow deep handwatering settled them in and mulch gave the borders a finished look, held in moisture and insulated the roots against the heat.

The large pomegranate border looked pretty cool!


The curb bed was going to be a knockout once it got going! Better give that native Blue Mist plant plenty of room!



And Mattie's plan for attracting wildlife was already working - check out the dragonfly that appeared like magic!


A few months later Mattie sent this photo of that tiny piece of Blue Mist plant - now very happy, greatly expanded in size, and spangled with Queen butterflies.



Written by Glinda for the Divas of the Dirt Blog

Saturday, August 25, 2012

2012 - FEBRUARY, SOPHIA'S GARDEN DAY

Written by Diva Glinda for the Divas of the Dirt Blog  


Any garden day at Sophia's house is guaranteed to deliver both a satisfying gardening experience and an overwhelming dining experience but this time there was something extra... Sophia's mother Hazel and her sister Gina had been traveling the US by train and they would be here in Austin for Sophia's garden day. We looked forward to meeting her family and to helping Sophia get her garden back in shape after winter.

Oatmeal nut muffins and banana muffins were piled up on the beautiful table (I do covet that bird tablecloth!), and a compote of berries, pineapple and nectarines looked wonderful. 

Sophia decided to bake something she hadn't made before - two delicious quiches - one with broccoli & turkey and another with ham & bacon.


It was fun to see Sophia & her mom Hazel standing side by side, ready to take on the day!


Shade and careful watering by both Sophia and Roger had kept most of their plants alive through 2011 (still referred to Austinites as the Summer from Hell), but late fall and winter rains had made some of the surviving plants a little too happy. The weather channels had warned that rain was still a possibility on Sophia's day  but we thought we could get most of the work done anyway.


Much of today's project could be described as outdoor housekeeping - we had zillions of cedar elm leaves to rake and many yard bags of sticks to pick up


We pulled weeds from beds and borders, removed a sea of henbit and chickweed and got the vegetable squares ready for planting. Some of the Divas figured out a new configuration for that area.



In other parts of the yard Divas were pruning crepe myrtles, cutting back wild branches of buddleia, snipping out dead leaves on the large sweep of Cast Iron Plants and taming the out-of-bounds Mutabilis Rose... but who could cut off a flower that was brave enough to bloom in February?



There was a bit of a cold wind and the air was damp - something was sending pollen out to irritate the allergic among us, but the satisfaction of getting everything ready for Spring was stronger than momentary discomfort. The front garden was looking good!


In truth, our reward was much greater than the work we did - three cooks, Sophia, Hazel and Gina - had prepared a feast! I stopped taking photos of weeds and tools and aimed the camera at the wonderful food.

 The Big Salad with Bacon started us off with a crunch. 



We all love Sophia's Signature Dish of Italian Wedding Soup, here joined by Hazel's Signature Dish, A Rice, Sausage & Noodle Casserole.


The Three Cooks had made delectable Carmelized Onion & Mushroom Tartlets, some with walnuts and some without walnuts (recipe HERE)


We were treated to Olive Bread and we all got to try Lupini beans. (If you want to make these beans yourself and can faithfully attend to them daily for a few weeks, HERE is a recipe.)



 We didn't get dessert ... there were THREE desserts!

A trio of gelato for starters: Pistachio, White Chocolate and Tiramisu



Gina's Signature Dish was this spectacular, genuine, made from scratch Italian Cream Cake (one of the best cakes I have ever tasted... The Italian Cream Cake recipe is at the Divas of the Dirt Recipe Blog.)

It was followed by Gina's amazing second "cake" - less a cake than a Confection (go Here for Recipe), assembled from Oreo cookies, Cool whip, Chocolate fudge topping, Instant Pudding and Ice Cream Sandwiches and frozen - ultra rich and quite delicious.


We talked and laughed, heard stories, were amazed to see Mattie's pup Barbie waltz into another Diva house and steal the hearts of  Sophia's pooches Tedster & Chukster. We even got a little more work done that day, but you can't see it... I never took another photo after sampling those three desserts.

As usual, we had Too Much Fun at Sophia's house!

Written by Diva Glinda for the Divas of the Dirt Blog 

Friday, August 24, 2012

2012 January Planning Meeting

The Divas of the Dirt meet at a local restaurant every January to set months and make plans for the coming year. We had such a good time at Manny's Uptown Kitchen (near the Crate & Barrel on north Research Ave) in January 2011 that we decided to go back in 2012.

The previous rotating calendar wasn't working so we tossed it & started from scratch, with each Diva pulling the name of her month from the bowl.  Sophia will start off the year in February, we'll skip the hottest months and use early November as the 8th month. 

As always, the food at Manny's was utterly delicious!


and as always we had a great time catching up.

But gosh-darn it! We can't go back again... in February Manny's Kitchen announced that the restaurant would be closing. We're sorry that Manny's is gone, but very glad we got to be there.



Tuesday, June 19, 2012

2011 December Holidiva Day

 Buffy would be the hostess for our 2011 Holidiva day and she was taking her position seriously..
"I've narrowed it down to 4 recipes after perusing my library of cook books...here they are:

Braised Pork Tenderloin with Green Chilies
Mustard and Sage Crusted Pork Loin w/Roasted Red Apple Sauce
Roast Pork with Autumn Fruit
Filet of Beef w/Gorgonzola Sauce"

The winner via email was Mustard & Sage crusted pork loin. While Buffy moved ahead with her plans, the other Divas of the Dirt
decided what to bring as sides.

Mindy had the Holidiva spirit:
See ya’ll Saturday…I’m ready to get my JINGLE ON!!!

We showed up with the side dishes for the banquet and gifts for the grab bag


Buffy's dining room looked festive and beautiful




Mindy brought a Brie appetizer and the ingredients for Pointsettias.




Buffy had the sage & mustard pork in progress


Sugar, Karla and Annie have been friends for years 

Glinda and Buffy are happy to be here


Sophia raises a Pointsettia in a toast to friendship 

Mattie lends a hand, dishing up the apples Buffy made to go with the pork 

The amazing Brie, Pomegranate & Walnut appetizer from Mindy


With salad from Karla as the starter, we find out Buffy has made each of us a beautiful ornament 

They'll be treasured! 



The baked apple bowls, filled with seasoned applesauce, are labor intensive but so pretty

From top left: Haluski, a cabbage & noodle dish by Sophia, Berry salad and Broccoli salad from Mattie, Herb Bread from Annie
At left center: dangerously delicious, buttery potato leaves from Sugar, and at bottom is Buffy's Sage & Mustard Pork Loin 
 A plate filled with these delicious dishes looks beautiful, but not too beautiful to eat!
 We take the dessert into the living room (Glinda made the traditional Amaretto Bread Pudding). Libby the Westie is glad to have her Buffy within reach while Mattie's friendly dog Barbie visits with Annie.

Now Barbie makes friends with Sugar... maybe this pup should be called Miss Congeniality?

We play the gift-stealing grab bag game - Mindy likes this watering can, but will she get to keep it?

The last bag is large, bulky & intriguing... know what was inside?
As an echo to the November project, this gift was a hypertufa mixing tub & supplies... someone has more messy fun in store.

We Divas of the Dirt had a very good day together in December of 2011 - see you in 2012!

Posted by Diva Glinda/Annie in Austin